Fresh Pasta-Making Class in Rome with Tasting of Spritz

Rome
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About this experience

During this pasta-making class, you'll learn to make the dough and explore a range of pasta cuts, including tagliolini, fettuccine, tagliatelle, pappardelle, and maltagliati. When your homemadepasta is ready, sit down for a four-course lunch or dinner including classic bruschetta, saltimbocca alla Romana (a prosciutto-wrapped veal dish), meatballs with tomato sauce, seasonal vegetables, and tiramisu, all paired with a glass of Prosecco and a glass of wine. Following the meal, you'll move to a top Roman site, ideal for a leisure after-lunch (or after-dinner) stroll.

What to expect

<div>A fun and interactive spritz and pasta-making, where you'll learn to make Fettuccine and Maltagliati from scratch, along with crafting your own perfect Spritz. Enjoy your meal with wine and Limoncello!</div><div><br></div><div>Experience unforgettable cooking, located just steps from Piazza Navona. Learn to make the perfect Spritz cocktail and prepare fresh Fettuccine and Maltagliati pasta from scratch. This hands-on, fun-filled activity is perfect for young travellers and anyone looking for a unique culinary experience in the heart of Rome. Start by mastering the iconic Italian Spritz, followed by preparing fresh Fettuccine and Maltagliati pasta. With guidance from local chefs, discover the secrets behind these beloved Italian dishes. You will also taste your homemade pasta with two: Sugo al Pomodoro and Basil Pesto. Ideal for those who love Italian food, cocktails, and a lively atmosphere. After creating your delicious dishes, enjoy them with a glass of wine or a refreshing non-alcoholic drink, and finish with Limoncello or coffee.</div><div><br></div><div>A perfect activity for anyone looking for a memorable cooking!</div>

Highlights

  • A hands-on spritz and pasta-making class with a professional chef
  • Make your own fettuccine and maltagliati from scratch
  • Preparation of the perfect Spritz cocktail

Things to note

  • Enjoy your pasta with two sauces: Sugo al Pomodoro and Basil Pesto.
  • Meal includes a glass of wine or a non-alcoholic drink.
  • Craft your own perfect Italian Spritz cocktail.
  • Guided by local chefs with hands-on instructions.

Book This Experience

Standard rate

During this pasta-making class, you'll learn to make the dough and explore a range of pasta cuts, including tagliolini, fettuccine, tagliatelle, pa...

Choose your date

April 2026

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Passengers

Adult

$38.39 each

0
Child

$35.57 each

0